I tried the Rama Noodles with rice noodles, bean sprouts, spinach, egg and peanut sauce. I really liked the peanut sauce. It was delicious with peanuts, ginger and hints of spice. They didn’t tell us which spice level from 0-5 how hot we wanted the meals but all the meals had the perfect spice level. To drink, I ordered a roasted coconut juice which came in a can with little pieces of coconut. For an appetizer, we ordered crispy vegetable dumpling rolls which had edamame rolled inside of rice paper dough and it came with ginger soy sauce to dip in. The dough was crispy on the outside and it was pretty and lacy.
The restaurant was really nice inside. This place just opened and it had green walls and a room divider. There were fancy goblets to pour water in and the tables had fresh roses on them. The water pitchers had fresh lemon in them and we used golden silverware. It felt really fancy. 5 stars out of 5.

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